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Café Con Leche Shake

Make 2 servings


  • ¾ cup strongly brewed espresso
  • 3 tablespoons sweetened condensed milk
  • 1 cup whole milk
  • ¼ cup coffee liqueur (recommend Kahlúa®)
  • 1 pint coffee ice cream
  • freshly whipped cream, for garnish
  • chocolate covered espresso beans, for garnish
  • chocolate shavings, for garnish


  1. Pour espresso, sweetened condensed milk, whole milk, coffee liqueur, and ice cream in a blender; blend until smooth.
  2. Pour into 2 tall glasses and top with a dollop of whipped cream, a few chocolate covered espresso beans, and chocolate shavings.
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